
Health effects
Red pepper: appetizer, digestion
Ginger: reduce qi and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
Ingredients
Red pepper ( 1 ) | Pork filling ( appropriate amount ) |
Garlic ( appropriate amount ) | Ginger ( appropriate amount span> ) |
Lard ( appropriate amount ) | Salt (appropriate amount) |
Thirteen Incense (appropriate amount ) | Noodles (appropriate amount) |
Recipe of cold noodles with minced meat and red pepper

1. Cut the red pepper into small cubes.

2. Chop the garlic and mince the ginger.

3.Put lard into the pot and stir-fry the meat filling until fragrant.

4.Add garlic and minced ginger.

5. Then add light soy sauce and stir-fry.

6. Add diced red pepper, salt, and thirteen spices and stir-fry evenly.

7. Remove and set aside.

8.Cook the noodles.Add hot water to noodles.

9. When the noodles are cooked, pour them into cold water and take them out.

10. Place the diced red pepper meat on the noodles and enjoy!
Tips
Occasionally eating lard stir-fry is also very delicious.
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