Ingredients
Flour, eggs, salt ( Half a catty of flour, one egg ) | Soy sauce, sesame oil, vinegar, coriander (appropriate amount) |
How to make handmade cold noodles
1. After kneading the flour with eggs and a little salt, start rolling out the dough
2.Use a knife to cut into strips
3.Put the pot under water, bring it to a boil, add soy sauce and coriander
Tips
You can add some salt to the water for cooking noodles.Knead the noodles for a longer time to make them stronger
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
