Health benefits
White sugar: low protein
Ingredients
Long eggplant (one) | chopped green onion (appropriate amount ) |
Minced garlic ( More ) | Dried chili pepper (According to personal taste) |
White sesame seeds (appropriate amount) | Salt ( Adequate amount ) |
White sugar ( a little ) | Salad oil ( appropriate amount ) |
MSG (appropriate amount) | Light soy sauce ( Two spoons ) |
Oyster sauce ( a spoon ) | Balamic vinegar ( A spoonful ) |
Sesame oil ( A spoonful ) |
How to make garlic eggplant
1. Prepare an eggplant.
2. Divide into two and steam for 15 minutes.
3. Prepare the sauce: chopped green onion, minced garlic, dried chili pepper, and white sesame seeds.
4.Salt.
5.White sugar
6. Pour hot oil.
7.Add a spoonful of oyster sauce.
8.Two spoons of light soy sauce.
9.A little MSG.
10. A spoonful of balsamic vinegar.
11. A spoonful of sesame oil.
12. Stir evenly.
13. Use chopsticks to break the eggplant into thin strips.
14.Like this.
15. Pour in the sauce.
16. Serve on the table and enjoy.
17. Come and try it!
Tips
Steam the eggplant for about 15 minutes, just pierce it with chopsticks.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
