Salmon rice balls

2024-07-01 22:37:57  Views 2 Comments 0

Ingredients

Rice ( 三合 )
Salmon ( Three pieces )
Salt ( Appropriate amount )
Black sesame seeds ( Appropriate amount )

How to make salmon rice balls

  • Illustration of how to make salmon rice balls 1

    1.Put the rice that has been soaked overnight into the pot, and add water until it covers a palm of the rice.High (if the rice cooker is cooking, use the height of the water in the rice cooker)

  • Illustration of how to make salmon rice balls 2

    2.Put the salmon in In the oven, cook over medium heat for 6 or 7 minutes (control the heat yourself)

  • Illustration of how to make salmon rice balls 3

    3.Bake this The level is OK

  • Illustration of how to make salmon rice balls 4

    4.Shave off the fish bones and skin

  • Illustration of how to make salmon rice balls 5

    5.The rice is cooked

  • Illustration of how to make salmon rice balls 6

    6.Put the salmon on top

  • Illustration of how to make salmon rice balls 7

    7.Mix well with rice

  • Illustration of how to make salmon rice balls 8

    8.Add appropriate amount of salt and mix well

  • 9.Put an appropriate amount of salmon rice in plastic wrap and shape it into the shape you like, which can be round or triangular

  • Illustration of how to make salmon rice balls 10

    10.Knead like this

  • Illustration of how to make salmon rice balls 11

    11. Dip in sesame seeds and you're done.!

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