
Health benefits
Carrot: activate blood circulation and remove blood stasis
Pork: nourish yin
Soy sauce: activate blood circulation and remove blood stasis
Ingredients
Cooked rice ( A bowl ) | Carrot ( Half root ) |
Green vegetables (appropriate amount) | Pork ( 100g ) |
Oil ( appropriate amount ) | Salt (appropriate amount) |
Soy sauce (appropriate amount) | Cornstarch ( Appropriate amount ) |
MSG ( Appropriate amount span> ) |
How to make rice balls with minced meat and vegetables

1. Chop the pork into minced meat, add salt, soy sauce and cornstarch , marinate with MSG for a while

2. Cut the carrots into small cubes and blanch them in a pot of boiling water 2 Minutes

3.Put the vegetables into a pot of boiling water until cooked, remove and chop them

4. Heat oil and stir-fry minced meat, then add vegetables and carrots and stir-fry evenly

5.Pour the fried minced meat filling into the rice and stir evenly

6.Make it into rice balls~

7.Size according to preference
Tips
Squeeze out the excess water after chopping the vegetables to make them taste better~
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







