How to make seaweed rice balls

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  1. Soak the rice, squeeze out the water, and dice the potatoes, carrots, and cucumbers., put it into the rice, then add green beans, corn kernels, add appropriate amount of salt and sesame oil and stir well!

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  2.Put a layer of gauze on the bottom of the rice cooker (to prevent sticking to the bottom) and stir well Pour the assorted rice onto the gauze, then add water.The water should be 1.5cm above the rice.Press the steam rice button and wait!

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  3.After the mixed rice is steamed, shape the rice into rice balls! Crush the seaweed and sprinkle it on the surface of the rice ball!