Ingredients
Flour ( A bowl ) | Yeast ( appropriate amount ) |
White sugar ( appropriate amount ) | Salt ( appropriate amount ) |
Water ( appropriate amount ) | Egg ( One ) |
How to make cakes
1.Flour, yeast, sugar, salt, water
2.Overnight fermentation
3.Then add the eggs and mix well
4.Add sausage or dates and steam for 30 minutes
Tips
Steam and bake
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
