Matcha milk cake

2024-07-01 23:34:23  Views 2 Comments 0

Ingredients

Milk ( 100g )
Low-gluten flour ( 135g )
Matcha powder ( 5g )
Baking powder ( 5g )
White sugar ( 70g )

How to make matcha milk-flavored hair cake

  • Illustration of how to make matcha milk-flavored hair cake 1

    1.Sift all the powder, mix and set aside.

  • Illustration of how to make matcha milk-flavored hair cake 2

    2. Add milk and white sugar and stir until there is no dry powder.

  • Illustration of how to make matcha milk-flavored hair cake 3

    3. Pour the batter into the paper mold or non-stick mold 70% full.

  • Illustration of how to make matcha milk-flavored hair cake 4

    4.Put it into a steamer and steam over high heat for 15-18 minutes until the cake is cooked.That’s it.

  • Illustration of how to make matcha milk-flavored hair cake 5

    5. It’s steamed without getting hot, and it’s delicious when eaten hot!
    Bon appetite.

Tips

1.This matcha hair cake can use ordinary matcha powder.There is no need to use expensive matcha powder, which will fade a little after steaming.
2.Adjust the amount of sugar according to your own taste.
3.You can add some honey beans, raisins and other ingredients you like.

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