Millet noodle cake

2024-07-01 23:41:03  Views 1 Comments 0

Health benefits

White sugar: activates blood circulation and removes blood stasis

Ingredients

White noodles ( appropriate amount )
Millet noodles ( appropriate amount )
White sugar ( a little )
Yeast powder ( a little )
Oil ( a little )
Black sesame seeds ( a little )

How to make millet noodle cakes

  • Illustration of how to make millet noodle cakes 1

    1.Prepare materials

  • Illustration of how to make millet noodle cake 2

    2.Put the millet flour, white flour, yeast powder and white sugar into a bowl

  • Illustration of how to make millet noodles 3

    3.Add water in batches and stir to form a smooth dough

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    4. Grease another bowl with oil, put the dough in, cover it with plastic wrap, and put it in a warm place to ferment

  • Illustration of how to make millet noodle cake 5

    5.The dough will ferment twice in size

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    6. Decorate with black sesame seeds.Pour cold water into the pot, boil the water and steam for 25 minutes, then turn off the heat.Uncover the pot after three minutes.

  • Illustration of how to make millet noodle cake 7

    7.Installing

Tips

Pay attention to the proportion of millet noodles, which should not exceed one-third of white noodles.After steaming the cake, wait for it to cool and then remove the film.

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