
Health benefits
Sweet potatoes: Tonify Qi, widen intestines, ease bowel movements, and facilitate gas production
White sugar: Promote blood circulation and remove blood stasis
Ingredients
Sweet potato ( 1 ) | Flour (appropriate amount) |
Yeast powder (a little) | White sugar ( a little ) |
White sesame seeds ( a little ) | raisins ( a little ) |
How to make sweet potato cake

1. Steam sweet potatoes and press them into puree

2.Put the flour, yeast powder and sugar into the sweet potato puree

3.Knead until smooth Dough,

4. Grease another bowl, put the dough in, and cover with plastic wrap.Leave to ferment in a warm place

5.The fermentation looks like

7.Put cold water into the pot, boil the water for twenty minutes, turn off the heat, and uncover the pot after five minutes

8.Packing

6.Sprinkle some white sesame seeds and raisins on top to decorate
Tips
Add yeast powder after the sweet potatoes have cooled down, otherwise the yeast powder will be burned if the temperature is too high.After steaming the cake, let it cool completely before removing the film.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





