Raisin and red date steamed cake

2024-07-02 00:06:53  Views 2 Comments 0

Health benefits

Red dates: activate blood circulation and remove blood stasis
Raisins: activate blood circulation and remove blood stasis

Ingredients

Flour ( 300 grams )
Yeast ( 3g )
White sugar ( 20 Grams )
Water ( appropriate amount )
Red dates (appropriate amount)
raisins (appropriate amount)
Cooking oil ( dab a little on the container )

How to make Raisin and Red Date Hair Cake

  • Illustration of how to make Raisin and Red Date Hair Cake 1

    1. Flour , yeast, white sugar, cut red dates into pieces, and put raisins into a basin together

  • Illustration of how to make raisin and red date cake 2

    2.Add appropriate amount of water Use chopsticks to stir the dry flour

  • Illustration of how to make raisin and red date cake 3

    3.Knead into dough

  • Illustration of how to make raisin and red date hair cake 4

    4.Put in a greased 8-inch cake mold and flatten it with your hands

  • Illustration of how to make raisin and red date hair cake 5

    5.Put it into a steamer and ferment until doubled in size, about an hour

  • Illustration of how to make raisin and red date hair cake 6

    6.Put the remaining red dates and raisins on top

  • raisins Illustration of how to make red date hair cake 7

    7.After steaming for half an hour, do not open the lid and simmer for 5 minutes before serving.

  • Raisin and Red Date Hair Cake Illustration of how to do it 8

    8.After taking out the pot, turn it upside down because the container is oiled, so it is easy to release from the mold

  • Raisins and red dates are cakey.Practice illustration 9

    9.Turn it over and make it beautiful

  • Illustration of how to make raisin and red date hair cake 10

    10.One more

Tips

Wash the red dates and raisins in advance and soak them until soft Set aside.The yeast and sugar should be placed diagonally when kneading the dough, otherwise it will affect the fermentation.When the dough sticks to your hands when it is put into the container, dip your hands in water and it will stop sticking.Brush some oil into the container and it will be easy to demould.After steaming, let it simmer for a few minutes before taking it out of the pot!

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