Homemade hamburgers

2024-07-02 00:13:44  Views 3 Comments 0

Health benefits

Pork: Nourishes yin
Eggs: Protects eyes and improves eyesight
Tomatoes: Promotes blood circulation and removes blood stasis

Ingredients

Hamburger embryos ( two )
Pork ( 2 pieces )
Eggs ( 2 )
Tomatoes ( 1 span> )
Lettuce leaves ( 2 pieces )
Onions ( 2 slices )
Peanut oil ( appropriate amount )
Cooking wine ( a little )
Salt ( A little )
Cornstarch ( An appropriate amount )
Salad dressing/ketchup ( appropriate amount )

How to make homemade hamburgers

  • Illustration of how to make homemade hamburgers 1

    1. Prepare the required ingredients, pat the pork, add cooking wine, cornstarch and salt to marinate for a while, wash the lettuce.

  • Illustration of how to make homemade hamburgers 2

    2.Wash the onions and cut them into slices from the middle.

  • Illustration of how to make homemade hamburgers 3

    3. Wash the tomatoes and slice them into slices.

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    4. Heat the pan, pour a little oil and salt into it, add the pork and fry until cooked.

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    5. Fry the onion for a while and take it out.

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    6.Heat the pan, add oil and salt and stir in the eggs, fry them to a certain degree according to your preference The preference comes.

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    7. Fried onions, pork and eggs.

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    8. Use a bread knife to cut the burger embryo from the middle.I don’t have a bread knife, so I use a steak knife instead..

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    9. Then stack the things on top of each other one after another, spread a little salad dressing or tomato sauce in the middle, and cover it Just hamburger embryos.

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    10.A rich burger was successfully born.

Tips

If you are afraid that the pork will not be cooked enough, you can cover the pot and simmer for a while.

Sauce can be added according to personal preference.

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