Shredded radish and seaweed soup

2024-06-21 03:22:26  Views 2 Comments 0

Health benefits

White radish: resolve phlegm
Pepper: nourish blood, protect teeth, protect bones

Ingredients

White radish ( 150g )
Water kelp ( 200g )
Ginger slices with skin ( 10g )
Cilantro ( a little span> )
Sesame oil ( appropriate amount )
Salt (appropriate amount)
Pepper ( appropriate amount )

How to make shredded radish and kelp soup

  • Illustration of how to make shredded radish and kelp soup 1

    1.Wash the kelp and radish separately and set aside

  • How to make shredded radish and kelp soup Illustration 2

    2.Cut the radish into thin slices first, then into thin strips

  • Illustration of how to make shredded radish and kelp soup 3

    3. Kelp is rolled horizontally into a roll , then cut into thin strips

  • Illustration of how to make shredded radish and kelp soup 4

    4.Prepare ginger slices and coriander

  • Illustration of how to make shredded radish and kelp soup 5

    5.Put an appropriate amount of water into the pot, add kelp, ginger slices, salt and pepper, mix well and bring to a boil p>

  • Illustration of how to make shredded radish and kelp soup 6

    6. After boiling, cook for a few more minutes, skim off the foam, then add shredded radish, and continue Cook until shredded radish is soft

  • Recipe for shredded radish and kelp soup 7

    7.Add coriander and sesame oil, mix well

  • Illustration of how to make shredded radish and kelp soup 8

    8. Take it out of the pot and put it into a bowl, and it is ready to eat

  • Illustration of how to make shredded radish and kelp soup 9

    9.Finished product picture

Tips

You can also blanch kelp first, so that the scum can be easily removed

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