
Ingredients
Green onion leaves (appropriate amount) | Sesame oil ( appropriate amount ) |
Salt ( A little ) | Plain flour ( 200 grams ) |
Yeast powder ( 5g ) | |
Warm water ( appropriate amount ) |
How to make green onion flower rolls

1.Wash and chop green onion leaves and set aside

2.After the facial hair is done, add Add a little alkaline water to neutralize the acidity of the fertilizer, knead and add a little dry flour to form a dough

3. Use a rolling pin to roll it into large thin slices, apply a layer of sesame oil, sprinkle with chopped green onion and a little salt

4.Roll up from one side

5.Use a knife to cut into 4-inch wide squeeze bars p>

6. All rolled into a flower roll shape.This curly hair can be curled with your own hands, just roll it into a flower roll

7.Put cold water in the pot, put the flower rolls on the cage, cover and simmer until the pot boils Turn on the air and steam over high heat for 15 minutes

8. After steaming, take the pot while it is hot.Do you want to eat the fragrant green onion flower roll just looking at it?
Tips
When steaming, put cold water into the pot and it will be steamed in 15 minutes starting from low heat to high heat.This process will allow the raw flower rolls to ferment in the pot and steam out.You are so fat and chubby
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







