Health benefits
Onions: kill insects
Potatoes: harmonize the stomach
Doubanjiang: nourish blood, protect teeth, protect bones
Ingredients
Chili ( ) | Onion ( ) |
Potato ( ) | Doubanjiang ( ) |
Light soy sauce ( ) | |
| Edible oil ( ) | Oyster sauce ( ) |
White sugar ( ) | Green onion ( ) |
How to make dry pot potato slices
1.Wash and set aside
2.Add more oil, use medium heat, and turn the noodles back and forth
3. Lift the pot , fried to golden color
4.Garlic, bean paste, onion, potato, pepper, sauce (Light soy sauce consumes oil and white sugar), chopped green onion, and sesame seeds on a plate.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
