Health benefits
Pork: Nourishes yin
Coriander: Promotes blood circulation and removes blood stasis
Ingredients
Pork ( Adequate amount ) | Cilantro ( Appropriate amount ) |
Wonton wrappers ( Appropriate amount span> ) | Cornstarch ( appropriate amount ) |
Light soy sauce (appropriate amount) | Oyster sauce ( appropriate amount ) |
Sesame oil ( appropriate amount ) | Corn oil ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make your own spring rolls
1.Finished product picture
2.Wash the coriander and drain the water
3. Chop the coriander Reserve
4.Wash the pork and cut into small pieces
5.Put it into a meat grinder and mince it into minced meat
6.Take a large pot, add pork, coriander, cornstarch, oyster sauce, corn oil, sesame oil, light soy sauce, salt, and mix evenly
8.Buy the wonton wrappers and prepare a little water to dip into the wonton wrappers
9.Take a piece of wonton wrapper and put a small amount of filling
10.Roll up and finally Spread a little water on the edge of the wonton wrapper
11. Just dip it in, a simple spring roll The blank is ready
12.Put it with the mouth facing down
13. Place them in order (wonton wrappers worth one dollar)
14. Heat the oil in the pot until it is 60% hot, turn off the heat and fry slowly, remember to turn both sides
15.Fry until both sides are golden brown and use a slotted spoon to remove and control oil
16.Just install it
7.Mixed stuffing
Tips
The ingredients are all in the right amount, so you can decide how much you want.You can buy wonton wrappers based on the remaining fillings.I bought them for one dollar.After making so many wonton wrappers, you don’t need much filling to make this spring roll.If you make the filling freshly, add ingredients and seasonings according to your own taste.When frying, the fire should not be too high.Fry slowly over medium-low heat
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