Health benefits
Pork: nourishes yin
Ingredients
Wild vegetables (appropriate amount) | Pork (appropriate amount) |
Spring roll wrapper ( appropriate amount ) | Light soy sauce (appropriate amount) |
Salt ( appropriate amount ) | Oil ( Appropriate amount ) |
Starch ( Appropriate amount span> ) |
How to make fried spring rolls
1.Make the meat filling and prepare the spring roll wrappers
2.After the fried fillings are cool, wrap them in spring roll wrappers
3. Remember to dip some water into the seal so that it will not loosen
4. Pour an appropriate amount of oil into the pot, heat it to 60% heat, add the spring rolls, fry until golden brown, take them out, drain the oil, and put it on a plate.
5.The delicious spring rolls are ready~
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
