Ingredients
Dumplings ( Moderate amount ) | Oil (appropriate amount) |
How to make celery pot stickers
1.Leftover dumplings, or raw dumplings, are all fine
2.Place in a pan, Use less oil, lower the heat, and fry until the skin falls apart on both sides
3.Look at the picture in high definition, just In this way, chrysanthemum dumplings and siu mai are too ugly
4.Finished Picture
Tips
Use a low heat and don’t burn it
The dumplings need to be cooked for a longer time.After the skin collapses, add a small amount of water to cover two-thirds of the dumplings, cover the pot and simmer for 3-5 minutes.It’s done
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
