Homemade braised noodles

2024-07-02 02:41:42  Views 2 Comments 0

Health benefits

Lentils: activate blood circulation and remove blood stasis
Pork: nourish yin
Soy sauce: activate blood circulation and remove blood stasis

Ingredients

Noodles ( 1 catty )
lentils ( 1 catty )
Pork ( half a catty )
Oil ( appropriate amount )
Soy sauce ( appropriate amount )
Salt (appropriate amount)
Chicken essence ( Adequate amount )
Onions ( appropriate amount )
Ginger ( appropriate amount )
Garlic ( appropriate amount )
Cooking wine (appropriate amount)

How to make homemade noodles

  • Illustration of home-cooked noodles 1

    1.Remove tendons and break lentils into sections, slice meat, mince green onions, ginger and garlic

  • 2.Put oil into the pot and stir-fry the meat

  • Home-style braised noodles Illustration 3

    3.Saute until it changes color and add cooking wine

  • Home-style braised noodles illustration 4

    4.Add onion, ginger and garlic and saute until fragrant

  • Home-style braised noodles illustration 5

    5.Add soy sauce

  • 6.Pour in lentils and stir-fry

  • Illustration of home-style braised noodles 7

    7. Add salt and stir Stir-fried

  • Illustration of home-style braised noodles 8

    8.Add water and level with lentils

  • Illustration of home-style braised noodles 9

    9.Prepare a pot of boiling water

  •  Illustration of home-style braised noodles 10

    10.Put the noodles in and wait for 2-3 minutes to take them out

  • Illustration of home-style braised noodles 11

    11.Direct Place on top of the lentils

  • Illustration of home-style braised noodles 12

    12.Close the lid

  • Illustration of home-style braised noodles 13

    13.At about 7 to 8 minutes, there is no more soup and the noodles are cooked

  • Illustration of home-style braised noodles 14

    14.Add chicken essence, use two pairs of chopsticks to mix the vegetables and noodles evenly

  • Illustration of home-style braised noodles 15

    15.Just load it

Tips

It looks very fragrant.Don't add too much salt when seasoning the lentils because the soup has penetrated into the noodles, so the salt is about the same as usual cooking.If using pork belly is more fragrant, if you like the flavor of star anise, you can add one.

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