Health benefits
Eggs: protect eyes and improve eyesight
White sugar: activate blood circulation and remove blood stasis
Ingredients
Eggs ( four ) | Low-gluten flour ( 85g ) |
Oil ( 50g ) | Water or milk ( 60g ) |
White sugar ( 70g ) | Fruit ( Moderate amount ) |
How to make fruit cake box home version
1. Put water, oil, and one-third of sugar into a bowl and stir evenly until the sugar melts.Add four egg yolks, sift in low-gluten flour, and stir until there are no flour particles! Set the egg whites aside for later use!
2.Add a few drops of white vinegar or lemon juice to the egg whites, and use a whisk to make fish eyes.After the bubbles are big and small, add sugar in three batches and continue to beat!
3. Just beat the egg whites until they come out with sharp corners, don’t beat them!
4.Put one-third of the beaten egg white into the egg yolk paste, up and down Stir evenly, don't make circles, it will defoaming! Then pour all the egg yolk paste into the beaten egg whites, and mix evenly!
5.Put the batter into the baking pan and spread a layer on the baking pan A layer of greased paper to prevent it from sticking to the plate! Bake at 180 degrees for 20 minutes, then turn upside down and let cool!
6. After baking, cut the cake into small pieces and put it in a box, one layer at a time Top the cake with a layer of whipped cream!
7. Squeeze the cream and put a layer of dragon fruit pieces!
8.Put another layer of cake, a layer of cream, and put mango slices on top.The fruit cake box is finished, the family version of the cake box, please refer to it!
Tips
When beating egg whites, be sure not to add sugar first.If you add sugar first, you won’t be able to beat them!
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