
Health benefits
Soy milk: activate blood circulation and remove blood stasis
Ingredients
Cream cheese ( 180g ) | White sugar ( 80g ) |
Low-gluten flour ( 60g ) | White sugar ( 40g ) |
Whipped cream ( 400g ) | Chiffon cake slices ( 6 slices ) |
Cooked soybean flour ( 30g ) | Egg yolk ( 4 pcs ) |
Soy milk ( 400g ) |
How to make soy milk box

1.Cut the chiffon cake into box size

2.80g fine sugar, add egg yolk and mix well

3. Sift in 60g of low-gluten flour and stir evenly

4. Boil 400g soy milk and pour it into the egg yolk paste and heat

5. Complete the soy milk paste, seal it with plastic wrap and let it cool

6. Beat the cream cheese with a whisk and let it cool.Add the soy milk paste and pour it into a piping bag

7. Beat 400g of whipping cream and 40g of fine sugar and put it into a piping bag
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8.Pour soy milk paste on top of the cake slices

9. squeeze in Cream

10.Sprinkle soybean flour
11. Repeat cake slices with soy milk paste
12.Light Cream Soybean Powder

13.Refrigerate for 3 hours
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