
Ingredients
Yellow pumpkin ( 500 grams ) | Lanzhou Lily ( 100g ) |
Sugar ( appropriate amount ) |
Lily Pumpkin How to do

1.Prepare ingredients

2.Take 100 grams of lily, break it open and clean it

3.Cut the pumpkin into thick slices and place it in the pot

4.Sprinkle a little sugar

5.Put the lily in the middle of the pumpkin

6. Steam for 20 minutes, bring to a boil over high heat and then steam over medium to low heat

7.A picture of the finished product
Tips
If the pumpkin itself is sweet, there is no need to add sugar
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




