Wo Wo Tou

2024-07-02 04:19:06  Views 2 Comments 0

Ingredients

Cornmeal ( One pound )
Oil ( a spoonful )
hot water ( Appropriate amount )
Cold water ( Appropriate amount )

How to make steamed buns

  • Illustration of How to Make Wo Wotou 1

    1.Prepare the ingredients: cornmeal, oil

  • Illustration of How to Make Wo Wotou 2

    2. Use a small amount of hot water to scald the area, and then mix the cornmeal with cold water! Leave for 10~20 minutes.

  • Illustration of how to make Wo Wotou 3

    3. While waiting, prepare the pot and brush a layer of oil on the curtain to prevent sticking!

  • Illustration of How to Make Wo Wotou 4

    4. Use your hands to make the mixed corn dough into a steamed bun!

  • Illustration of how to make Wo Wotou 5

    5.Put the dough balls into the pot and steam them for 12 minutes after the water boils.!

  • Illustration of how to make Wo Wotou 6

    6. Steamed!

  • Illustration of how to make Wo Wotou 7

    7.Place the plate!

Tips

1.It is more delicious to blanch it in boiling water, but not too much, as too much will make it too sticky; 2.When steaming, you can leave it uncovered at first; 3.Don't eat too much, it is easy to overeat, haha!

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