Recipe of Cumin Prawn Tomato Baked Rice

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  1.Prepare the main ingredients! Put the rice into the pot and cook; peel and devein the shrimps and set aside; cut the onions into small cubes and set aside;

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  2.Pour an appropriate amount of oil into a pan, heat it up, add cumin seeds and stir-fry until fragrant;

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  3.Put in the cleaned shrimp and fry for one minute;

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  4.Add onions and sauté until fragrant; then add tomato paste and sauté until cooked;

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  5.Add rice and stir-fry evenly, then add an appropriate amount of mozzarella cheese and stir-fry evenly!

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  6.Put it out into a baking pan and sprinkle a layer of it on top Put the mozzarella cheese into the middle rack of the preheated oven: bake at 200 degrees for about 15 minutes until the surface turns golden brown!

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  7. Take it out and let it cool before eating!