Sausage and Vegetable Baked Rice

2024-07-02 04:38:15  Views 2 Comments 0

Health benefits

Sausage: protects the nervous system, promotes gastrointestinal motility, and resists athlete's foot
Carrot: activates blood circulation and removes blood stasis
Corn: activates blood circulation and removes blood stasis

Ingredients

Carrot ( 100g )
Sausage ( one )
Corn ( 80g )
Rice ( A bowl )
Mozzarella cheese( 100 grams )
Light soy sauce ( one spoonful )
Cooking oil ( one spoonful )
Salt ( half spoon )

How to make sausage and vegetable baked rice

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    1. Prepare the required ingredients

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    2.Cut the carrots and sausage into small cubes, peel off the corn and wash them

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    3.Hot pot Add oil, add sausage and stir-fry until fragrant

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    4.Pour in the corn and diced carrots and stir-fry To Duansheng

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    5.Pour in a bowl of rice and stir-fry evenly

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    6.Add appropriate amount of salt and light soy sauce

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    7. Stir well and turn off the heat

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    8.Put it into a baking bowl and flatten it with a spoon

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    9. Top with shredded mozzarella cheese, the more the better

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    10. Put some sausage and carrot dices on the surface Decorated with corn

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    11.Put it into the preheated oven and bake at 190℃ with top and bottom heat Bake for 8 minutes

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    12.Take it out and let it cool slightly before enjoying

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    13.A sausage and vegetable baked rice is ready~

Tips

Time and temperature are for reference only! Adjust according to the temperament of your own oven.Bake cheese until melted.Ingredients can be adjusted according to personal taste.There is no fixed amount of shredded cheese, the more the better, this time I just put 100 grams.

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