Fried rice noodles

2024-07-02 04:58:23  Views 2 Comments 0

Health benefits

Luffa: activate blood circulation and remove blood stasis
Sesame oil: fight cancer and prevent cancer

Ingredients

Pho ( 100g )
Lean meat ( a little )
Shredded carrots ( a little )
Luffa ( a small amount )
chopped green onion ( two )
Lee Kum Kee Chicken Sauce ( One teaspoon )
Light soy sauce ( a little )
Salt ( One teaspoon )
Minced garlic ( Two Valve )
Sesame oil ( One teaspoon )

How to make fried rice noodles

  • Illustration of how to make fried rice noodles 1

    1. Prepare the required materials, cut the side dishes into shreds, and cut the lean meat into small pieces or slices.Salted

  • Illustration of how to make fried rice noodles 2

    2. Heat the pan and sauté the minced garlic until fragrant, pour in the lean meat and stir fry until it changes colour.

  • Illustration of how to make fried rice noodles 3

    3.Add carrot shreds and fry until soft

  • Illustration of how to make fried rice noodles 4

    4.Pour in the loofah and stir-fry, then add a little water to the pot and simmer

  • Illustration of how to make fried rice noodles 5

    5. Pour the rice noodles in, and you can use chopsticks to disperse the rice noodles

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    6.Pour in the prepared sauce and stir-fry evenly

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    7.Put in the chopped green onions, stir-fry evenly and serve

  • Illustration of how to make fried rice noodles 8

    8.Looks very appetizing! It was really delicious, I ate a big plate

  • Illustration of how to make fried rice noodles 9

    9.Finished product

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