
Health benefits
Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Red pepper: appetizer, digestion
Tempeh: clears away heat
Ingredients
Hor Fun ( 250g ) | Beef ( 50g ) |
Red pepper ( one ) | Tempeh ( A little ) |
Salt ( A little ) | Cooking wine (appropriate amount) |
Pepper (appropriate amount) | Cornstarch ( a little ) |
Raw Pump ( appropriate amount ) | Oil ( appropriate amount ) |
Recipe for fried rice noodles with black pepper and beef

1. Prepare the materials, soak the tempeh in cooking wine to remove the tempeh smell

2.Remove seeds from red pepper and cut into diamond-shaped slices

3. Marinate the beef slices with cornstarch, pepper and light soy sauce, and finally seal them with oil

4.Pour an appropriate amount of oil into the hot pan, add the black bean paste and stir-fry until fragrant

5.Add red pepper and stir-fry

6.Put in the beef and cook over high heat
7.Put in the rice noodles and stir-fry quickly

8.Add salt, pepper and light soy sauce and stir-fry quickly

9.After stir-frying well, it is ready to serve (the stir-frying time does not need to be too long)

10.So delicious
Tips
I bought cooked rice noodles, so the frying time does not need to be too long.Add the beef and stir-fry until it is half cooked, then add the rice noodles and stir-fry quickly over high heat.
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