How to fry Yuanxiao

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  1. Put water in the pot and bring to a boil, add Lantern Festival Use a spoon to push the dumplings continuously, cook until 8 minutes done, turn off the heat, and take them out

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  2.Put Pour it through cold water and drain out the water.

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  3.Put in the bread crumbs In the basin

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  4.Put the dried yuanxiao on top of the bread crumbs

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  5.Let every Yuanxiao be wrapped up and evenly

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  6. Heat the oil in the pot until it is 60% hot.Add the Yuanxiao, turn to medium to low heat and fry slowly

• 7. Deep-fried until golden brown
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  8. Remove the oil and pour it into a plate

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  9.Finished picture, look appetizing