Health benefits
Glutinous rice: nourishes the stomach
Blueberry: activates blood circulation and removes blood stasis
White sugar: activates blood circulation and removes blood stasis
Ingredients
Glutinous rice ( 200 grams ) | Blueberries ( 100g ) |
White sugar ( 50 grams ) |
How to make blueberry glutinous rice cake
1. Prepare 200 grams of glutinous rice.
2.Add appropriate amount of water.
3.Soak for more than two hours.
4. Pour in excess water and pound with a garlic hammer for five minutes.
5.The glutinous rice turns into tiny particles.
6.Add water that is level with the glutinous rice.
7. After steaming in the pot, steam over high heat for 20 minutes.
8. Add 50 grams of sugar to the pot.
9.Add 2 tablespoons of purified water.
10. Stir evenly and continue to steam over high heat for 20 minutes.
11. Mash the fresh blueberries with a garlic hammer, not too crushed, just a little bit Grainy.Prepare a mold and lay it on the bottom with plastic wrap to prevent sticking.
12.A layer of glutinous rice.
13.A layer of blueberries.
14.Another layer of glutinous rice.
15.A layer of blueberries.
16. Continue with a layer of glutinous rice.Refrigerate for two hours.
17. Cut into sections with a thin wire, put into a plate and serve.
18. Picture of the finished product.If you like it extra sweet, you can add honey or add sugar.
19. Take a recent photo, it’s delicious.
20.One more
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
