Ingredients
Arowana Love Peach Blossom Millet ( 100g ) | Instant oatmeal ( 20g ) |
Wolfberry ( 10 ) |
Recipe for Arowana Love Peach Blossom Millet Oatmeal and Wolfberry Porridge
1. Keep ingredients aside.What I bought was a small package of Arowana Love Peach Blossom Millet, which can be eaten in 4 servings without causing waste.Clean the wolfberries.
2. There is a skill in choosing millet.The appearance of Arowana love peach blossom millet The grains are large and plump, golden in color; the taste is mellow and fragrant, the rice oil is thick when used in porridge, and the rice is rich in aroma.It is a high-quality millet.It also has the effects of reassuring the mind and beautifying the skin.
3. Just wash the millet twice.There is no impurity at all.No need to pick and choose.
4.Put the millet into the rice cooker.
5.Add an appropriate amount of water, because the oats will be sticky, so add the water at a time foot.
6. Select open lid cooking mode for 20 minutes.
7.After the water boils, use a spoon to follow one direction Give it a stir to avoid sticking to the bottom.
8. When 5 minutes remain, pour in the oatmeal and stir one time.
9.Add the wolfberry and stir.
10. After the program time is up, simmer for another 5 minutes.
11. A pot of fragrant and delicious nutritious porridge is enough.
Tips
1.Millet and oats are not suitable for long-term high-temperature cooking.I used instant oatmeal, which only takes 3 to 5 minutes to cook.If you use raw ones, the two ingredients will take about the same amount of time to cook, so it’s just right to cook them together.
2.Millet and oats are both sticky ingredients.The amount of water must be added at one time.Do not add water halfway to avoid leakage and affecting the taste.
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