How to make carrot and millet porridge

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  1.Wash and prepare the ingredients

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  2.Wash the millet clean , put it into a stew pot, add more water, and bring to a boil

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  3.After boiling completely, Turn to low heat and half-cover the pot, simmer for about half an hour

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  4.Chopped cabbage , or cut into small pieces for later use

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  5. Chop the carrots and set aside



6.Wash the millet, drain and set aside

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  7.For half an hour, cook the millet into porridge, add carrots and cabbage, mix well and boil until raw

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  8.Add salt, pepper and sesame oil, mix well

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  9.Add the dried shrimps and mix well

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  10.Out of the pot Pour into a bowl and serve immediately

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  11.Finished Picture