
Health benefits
Pumpkin: activates blood circulation and removes blood stasis
Ingredients
Pumpkin ( 150g ) | Rice ( 50g ) |
How to make rice and pumpkin porridge

1. Prepare all ingredients.

2.Peel, remove seeds and cut pumpkin into cubes

3.Soak the rice for 1 hour.

4.Put it into the pot.

5.Add pumpkin.

6.Add 5 times the water, cover the pot and turn on the porridge mode.

7.Pour into a bowl.

8.Let’s drink
9. Fresh, sweet and delicious.
Tips
1.When making rice porridge, add enough water at one time so that the porridge is thick and fragrant.
2.When cooking porridge, put the rice and cold water into the pot and boil it so that the rice grains can fully absorb the water and the pumpkin porridge will be more fragrant and soft.Otherwise, the rice grains will be hard and the porridge will not be thick.
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