Health benefits
Carrots: activate blood circulation and remove blood stasis
Green beans: strengthen the spleen
Millet: clear away heat
Ingredients
Tricolor-Taro ( 1 piece ) | Carrot (small half) |
Green beans ( 1 small bowl ) | Rice ( 20g ) |
Xiaomi ( 20g ) | Minced meat ( 30g ) |
Salt ( appropriate amount ) | Pepper (appropriate amount) |
MSG( Appropriate amount ) | Cooking wine ( Appropriate amount ) |
Light soy sauce ( appropriate amount ) | Starch ( appropriate amount ) |
| Sesame oil ( a little ) | Oyster sauce ( a little ) |
Three-color minced pork porridge How to make
1. Soak the rice half in advance hour, wash and drain
2.Put into a casserole, add appropriate amount of water, and turn to high heat Bring to a boil, stirring often, and continue cooking until the rice is cooked
3.Get ready Three-color diced meat
4. Add cooking wine, light soy sauce, oyster sauce, and starch to the minced meat Mix well and marinate
5.Wash the millet, drain and set aside
6.After the rice is cooked, add millet, mix well and bring to a boil
7.Add tricolor and mix well until cooked
8.Add salt, pepper and MSG to the minced meat and mix well
9.Put it into the cooked porridge pot and mix well until it boils
10.Pour in sesame oil
11.Put the pot into bowls
12. Ready to eat
13.Finished Picture
Tips
Rice is difficult to soften and needs to be cooked until The rice blooms and the soup is thick, and when the millet is added to the cooked rotten rice, it becomes very soft.
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