
Ingredients
Sweet potato ( 150g ) | Germ rice ( 50g ) |
Milk ( 200g ) |
Milk sweet potato porridge Recipe

1. Dice sweet potatoes and set aside

2.Rinse the germ rice with clean water

3.Put the sweet potatoes and washed germ rice into the casserole

4.Pour in water

5.small Boil over high heat for 25 minutes

6.Pour in the milk again
8. Stir well

9.Pour out and drink La

10.Milk sweet potato porridge

11.Calcium supplements and warms the stomach

7.Continue cooking for another 30 seconds
Tips
If you like it sweet, add some sugar
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







