How to make four red blood-tonifying porridge

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  1. Prepare all the ingredients.

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  2.Wash the red beans, red dates, red rice and peanuts.Use the red beans and peanuts in advance Soak in water for 40 minutes;

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  3. Wash the red dates, cut them in half and remove the core (remove the core) If the core does not catch fire), set aside.

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  4.Pour the soaked red beans, red rice, peanuts and red dates into the rice cooker , pour more water, and press the "Cook Porridge" button.

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  5.Add in the brown sugar before turning off the heat.

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  6.A simple bowl of four red blood-tonifying porridge is complete.