
Health benefits
Carrot: activate blood circulation and remove blood stasis
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Carrot ( One ) | Flour (appropriate amount) |
Cooking oil ( An appropriate amount, not too much ) | Salt ( An appropriate amount ) |
Pepper powder ( appropriate amount ) | Pepper (appropriate amount) |
Baking powder ( One pack (appropriate amount) ) |
How to make carrot and rose rolls
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1.Prepare ingredients

2. Slice the carrots and put them in the pot Steam until soft

3. After steaming until soft, place it in a small basin and use your hands Break it into small pieces and add flour

4. Add baking powder, knead the dough and let it rise Noodles, this one does not add carrots, I forgot to take a photo of the one with carrots

5.Roll out Form into dumpling skins and put them together as shown in the six pictures

6. Paint each one first Oil, salt, pepper, and pepper powder are optional

7. Finally, roll from bottom to top, roll After kneading it for a few times, cut it into two equal parts with a knife from the middle, and it becomes

8.Finally, steam the steamer for 5 minutes, then turn down the heat and steam for another 15 minutes.Turn off the heat.After a few minutes, lift the lid.If you want something sweet, don’t add anything, just lay out the rolls
Tips
1.Knead the fermented dough thoroughly Evenly and completely exhausted, the finished product will be smooth and clean.
2.Be careful when rolling
3.Touch more when applying oil, otherwise it will not stick well
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