Health benefits
Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Ingredients
Flour ( appropriate amount ) | Beef ( 50 grams ) |
onion head ( half ) | Salt ( a little ) |
Oyster sauce ( a little ) | Thirteen Incense (a little ) |
Cooking oil ( a little ) | Chicken essence ( a little ) |
Ginger foam, green onion foam ( a little ) | Egg ( one ) |
Aged vinegar ( a little ) |
How to make beef pot stickers
1. Add warm water to flour to make dough, which is slightly softer than dumpling dough.Let it rest for about two hours
2.Chop the beef into half a bowl of water and stir well.In order to make the meat tender, add an egg in a clockwise direction, continue stirring, and then add chopped onions, chopped green onions and other seasonings
4.Put a little oil at the bottom of the pot, add the pot stickers, add a small bowl of flour and water to blend Pour the juice into the pot, just enough to cover the meat filling.After boiling the pot, turn to low heat, cover the lid, and it will be ready for about fifteen minutes.I forgot to take pictures
5.After turning off the heat, place the round plate into the pot and turn it over
6.Finished product picture
3. After the dough is ready, roll out the dough and wrap the stuffing.The method is similar to making dumplings, but just leave the openings on both sides and don't pinch them.了
Tips
When you want it, dip it in vinegar, it will be especially delicious
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