Ingredients
Rice milk (thick) ( Two and a half bowls of rice (tea bottle caps) ) | |
Dried red dates ( 5 ) | Four ( 200g ) |
Peanuts ( 120g ) | Table salt ( 10 grams ) |
How to make red date and peanut cake (rice cake)
1. Let the beaten rice milk sit for 2 hours, then add flour and salt (can be done at the same time)
2. Core and shred dry red dates, smash peanuts (you can fry them in a pot to make them more fragrant), sugar, and set aside
3. Then pour it all into the rice milk, add sugar, stir evenly, and let it sit for about half an hour.The above will appear Small bubbles are ready for steaming.
Tips
This rice milk is the prepared rice milk, and then wait for it to bubble, then steam it out to make it softer, then pour it in, I use a steaming lid, and then add a cloth, and then, If you find it troublesome, you can add some cooking oil to the cloth, which will make it easier.(It's up to you) Well, then don't pour too much, just the right amount, about as high as a thumb.And this is my first time writing this recipe, oh, some things are wrong in some places, please forgive me.( ￣ ▽￣)o╭╯☆#╰( ￣﹏￣)╯
Well, my mother likes to eat sweet things, so I put a lot of sugar in it.Friends who don’t like it too sweet can put less.You can also replace it with rock sugar, and then red dates, which change according to your mood.Then you can also add raisins, dried fruits, etc.
White sugar
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