How to make cornmeal cakes

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  1.Preparation materials, white flour, cornmeal, yeast powder, red date slices, raisins, sesame seeds, water (red date slices , soak the raisins in water and set aside)

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  2. Dilute the yeast powder with warm water, mix the white flour, cornmeal, and sugar Mix evenly, then mix the dough with yeast water

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  3.Mix the noodles until they are sticky, not too thin , then add soaked red date slices and raisins, mix well

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  4. Prepare a small basin and brush it Set aside a little oil and pour the mixed noodles into a small basin

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  5.Wrap in plastic wrap Put it in a place with high temperature for fermentation.I usually put it in the sun and cover it with a lid, so that it ferments faster (30 to 40 minutes)

• 6.When the noodles are ready, put a layer of raisins and red date slices on top of the noodles, and add some sesame seeds (match the ingredients in the noodles according to your own taste) p>
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  7.Add water to the pot, put the noodles into the pot, and steam for 30 minutes

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  8.Finished picture!

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  9.After incision