
Health benefits
Celery: clear away heat
Eggs: protect eyes and improve eyesight
Ingredients
Celery ( 800g ) | Fresh Meat ( 600g ) |
Eggs ( 3 ) | Oil, salt, sugar, chicken essence ( appropriate amount ) |
Cooking wine, light soy sauce, dark soy sauce, oyster sauce ( appropriate amount ) | Pepper, onion, ginger ( appropriate amount ) |
How to make wonton stuffing with celery and fresh meat

1. Remove the leaves from celery, wash and set aside.

2. Boil water in a pot and blanch the celery in the water.

3. Blanch the celery and soak it in cold water.

4.Drain the water and chop into pieces.

5.Pour the celery foam into the filter cloth.

6. Squeeze out the water with both hands.

7. Pour the celery mince that has been squeezed out of the water into the meat mince basin..

8. Stir evenly.

9.The delicious celery meat filling is ready.Get ready to make wontons! !
Tips
For the meat filling recipe, please refer to my recipe: Wonton Filling with Vegetables and Fresh Meat.
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