How to make Garlic Green Bean Noodles

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  1.Heat oil in a pan until hot, pour it out and let cool

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  2.Put the noodles into the pot, pour in the cooled oil, and stir evenly

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  3.After the noodles are fully coated with oil, cover the pot and steam for 20 minutes

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  4.While steaming the noodles, we prepare the stir-fried vegetables, mince the garlic, break the green beans into small pieces, and slice the meat

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  5.Put half of the minced garlic into the pot, fry the meat, and add the green beans

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  6. Stir-fry for a few times, add light soy sauce, dark soy sauce, salt, appropriate amount of water, cover and simmer for 5 minutes

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  7.Put the remaining half of the minced garlic in a bowl, add vinegar and sesame oil and set aside

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  8.After the noodles are steamed, add them to the fried vegetables, add the prepared garlic sauce, mix well, and a fragrant pot of noodles is ready

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  9.Installing