How to make braised tofu in broth

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  1. Cut the tofu into thicker slices.

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  2.Put oil in the pot, turn on high heat until the oil is 80% hot, and cut it Put in the tofu slices.

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  3. Turn on high heat and fry the tofu slices until golden brown on one side, flip over and fry the other side Turns golden brown.

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  4. Remove the oil from the oil pan.

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  5.This is the soup for braised pork.

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  6.Heat the braised pork soup over high heat and add the fried tofu slices.

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  7. Bring to a boil over high heat, then reduce to low heat and simmer for 20 minutes, then turn off the heat and add in the flavour.

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  8.This is braised tofu, looks delicious!

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  9. Let’s take a look at the finished product picture!