
Health benefits
Fungus: stop bleeding
Ingredients
Salt ( ) | Thirteen Incense ( ) |
Miscellaneous ( ) | Auricularia fungus ( ) |
Gluten ( ) | Starter ( ) |
Oil ( ) |
How to make glutinous buns with vegetable and fungus

1.This step is to knead the noodles.The water used is boiled black rice water.

2.Do not cut the fungus too finely

3. I was in such a hurry that I omitted the steps of frying the gluten and chopping the vegetables.Go straight to the finished product!
Tips
The filling is more delicious when mixed with cooked oil, and more oil should be added to the vegetarian filling.This time I put a little too much gluten, which took away some of the flavor.I’ll put less gluten next time.*The photo is beautiful, right?
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







