How to make leek dumplings

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  1.Put the flour first Cook well, set aside, and chop the washed and dried leeks

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  2. Fried eggs Easy to break into pieces and crush the dumplings

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  3.Put all the materials together and add the sesame oil , salt, mix well

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  4.Cut the dough into small pieces and form into round slices

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  5. Wrap it up, boil it, put it in, boil it again, float it, and that's it