Fried noodles with green beans and shredded pork

2024-07-03 11:55:59  Views 3 Comments 0

Health benefits

Beans: low in protein
Red pepper: appetizer, digestion

Ingredients

Beans (Moderate amount)
Thin Meat ( Moderate amount )
Noodles ( Moderate amount )
Red pepper ( a little )
Light soy sauce ( Moderate amount )
Dark soy sauce ( a little )
Chicken essence ( a little )
Corn oil ( appropriate amount )

How to make fried noodles with shredded beans and pork

  • Illustration of how to make fried noodles with beans and shredded pork 1

    1. Cut the beans with a diagonal knife, shred the lean meat and add Add cornstarch and cooking wine to make it stronger.

  • Illustration of how to make fried noodles with beans and shredded pork 2

    2. Pour water into the pot and bring to a boil, add noodles and cook for two minutes, remove.

  • Illustration of how to make fried noodles with beans and shredded pork 3

    3. Remove from water, add appropriate amount of light soy sauce, dark soy sauce and corn oil and mix well.

  • Illustration of how to make fried noodles with beans and shredded pork 4

    4. Cut the red pepper into shreds.

  • Illustration of how to make fried noodles with beans and shredded pork 5

    5.Put an appropriate amount of oil in the pot, first add the shredded pork and stir-fry.

  • Illustration of how to make fried noodles with beans and shredded pork 6

    6. Then add the beans and stir-fry until the beans are broken.

  • Illustration of how to make fried noodles with beans and shredded pork 7

    7. Then add the mixed noodles and red pepper shreds and continue to stir-fry.

  • Illustration of how to make fried noodles with beans and shredded pork 8

    8.Finally add a little salt and chicken essence to season and serve.

  • Illustration of how to make fried noodles with beans and shredded pork 9

    9.Picture of the finished product.

Tips

Beans, like other legumes and vegetables, contain saponins and lectins.These two substances have a strong stimulating effect on the gastrointestinal mucosa, and can damage and hemolyze cells.In severe cases, hemorrhagic inflammation may occur.So Energizer needs to be cooked to be safe.

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