Health benefits
Spinach: Stop bleeding
Pumpkin: Detoxify
White sugar: Low protein
Ingredients
Spinach ( Moderate amount ) | Pumpkin (appropriate amount) |
Red tomato sauce ( Appropriate amount ) | White sugar ( 80g ) |
Yeast ( 50g ) |
How to make colorful steamed buns
1.Wash the spinach and squeeze the juice, steam the pumpkin and squeeze it into a puree, squeeze the juice from the red tomato, steam and squeeze the purple potato into a puree and set aside p>
2.Put 20 grams of sugar and 10 grams of yeast into each basin.Dissolve the yeast with warm water.Knead the dough and let it ferment for about an hour and a half.Place it on the dough board and add two grams of soda ash.Knead it evenly
3.Start making animal shapes, divide each dough into small doughs of about 100 grams
4. Cut the hedgehog staggered, take a small piece of noodles, press it and apply some water to make the mouth, and then take a small piece to make the ears.That’s it.Put them all in a warm water pot and let them wake up for 15 minutes.Start steaming for 15 minutes.Minutes, you can get it out of the pot
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