
Ingredients
Wheat flour ( 400g ) | Brown sugar ( 20g ) |
Baking powder ( 4g ) | Warm water ( appropriate amount ) |
How to make brown sugar steamed buns

1.Prepare ingredients

2.Put the brown sugar into a bowl, add warm water and bring to a boil

3.Pour the baking powder into the flour and stir evenly

4.Add the brown sugar water to the flour.Stir with chopsticks into a flocculent form (add brown sugar little by little, stirring with chopsticks as you add)

5. Then knead it into a smooth dough

6.Cover with plastic wrap and place in a warm place for fermentation

7. Ferment until doubled in size
8. Place the fermented dough on the chopping board and knead again until smooth and remove air bubbles
9.Divide the dough into five small pieces of equal size

10.Knead until smooth and put in the steamer

11.Put the pot over water and heat for about 20 minutes

12. Da da da da, the steamed buns will be steamed in 20 minutes!

13.Finished product picture

14.Hey, the internal organization is also very good!
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