Vegetarian fried mung bean cake

2024-07-03 11:57:45  Views 2 Comments 0

Ingredients

Mung bean cake ( 200g )
Oil, salt ( appropriate amount )
Celery (Adequate amount)
Chili pepper (Adequate amount)
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Onion, ginger and garlic ( appropriate amount )
Oyster sauce ( appropriate amount )

How to make fried mung bean cake

  • Vegetarian fried mung bean cake recipe 1

    1.Mung bean cake (bought at the vegetable market, made of mung bean flour)

  • Illustration of making fried mung bean cake 2

    2.Cut onion, ginger, garlic, pepper, and celery and set aside

  • Vegetarian Illustration of how to make fried mung bean cake 3

    3.Pour in hot oil into the pan and fry the mung bean cakes

  • Illustration of how to make plain fried mung bean cakes 4

    4.Put onions Add ginger, garlic, and chili pepper to the pot and stir-fry

  • Illustration of how to make vegetarian mung bean cakes 5

    5.Pour in oyster sauce, celery, and add Mix a little salt and water and stir-fry

  • Vegetarian fried mung bean cake recipe 6

    6.Stew for a little while and serve out

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