Choy Sum Fried Rice

2024-07-03 11:58:12  Views 2 Comments 0

Ingredients

Chinese cabbage ( 200g )
Rice bowl ( 1 bowl )
Oil ( appropriate amount )
Salt ( appropriate amount )
Oyster sauce ( appropriate amount )

How to make fried rice with cabbage

  • Cai Sum Fried Rice Recipe Illustration 1

    1.Materials: cabbage, rice

  • Illustration of how to make cabbage fried rice 2

    2.Clean and cut the cabbage into cubes

  • Illustration of how to make cabbage fried rice 3

    3.Hot Add oil to the pot, add the cabbage sum, and stir-fry until the cabbage sum is tender

  • Illustration of how to make cabbage fried rice 4

    4. Slide the cabbage hearts Move to one side, make sure the pot is dry and there is no water, put the rice, stir-fry the rice over low heat, stir-fry the rice and then stir-fry the cabbage evenly

  • Illustration of how to make cabbage fried rice 5

    5.Add salt and oyster sauce, stir-fry for a while, take a rice bowl and fill it with fried rice and compact it

  • Illustration of how to make cabbage fried rice 6

    6.Put it upside down on a plate and place it with carrots.Does it look like a flower? Fried rice flower cores, carrot petals, do you feel like a butterfly picking flowers?

  • Illustration of how to make cabbage fried rice 7

    7.Finished product

Tips

It is best to use leftover rice for fried rice.The leftover rice is dry and easy to stir-fry.

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