Caramel Milk Pancakes

1.Add egg yolks to the flour, add milk while stirring, do not add water

2.Add 5g sugar to the egg whites and beat until thick and white

3.Add the beaten egg whites into the flour and mix thoroughly, as shown in the picture

4.Use small fire Fry (or do not add oil), a pancake is about half the size of a palm, put it on a plate, fry 10g of sugar in oil until it turns caramel color, pour it on the pancake, and you are done